SignatureTagine
Slow-cooked meat and vegetables in a conical clay pot.
Morocco · Coming Soon
Morocco
We're building our Morocco collection. Talk to a specialist to start planning today.
The destination
A little about Morocco
Morocco moves from souks to the Sahara to the Atlas Mountains, often within a single road trip.
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What's on the table
The food people eat in Morocco
Regional, seasonal and taken seriously — swipe through a few of the dishes worth trying while you're there.
Signature TraditionalCouscous
Steamed semolina, the centrepiece of Friday family meals.
Street foodMsemen
A flaky, square griddle bread, often eaten with honey.
EverydayMint Tea
Sweet, green tea poured from height, offered as hospitality.
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