Mauritius

Mauritius · Coming Soon

Mauritius

We're building our Mauritius collection. Talk to a specialist to start planning today.

The destination

A little about Mauritius

Mauritius layers turquoise lagoons over sugarcane fields and Creole villages, all wrapped around one small volcanic island.

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The food people eat in Mauritius

Regional, seasonal and taken seriously — swipe through a few of the dishes worth trying while you're there.

Dholl Puri Street food

Dholl Puri

Split-pea-stuffed flatbread, wrapped around curry.

Fish Vindaye Signature

Fish Vindaye

Fish marinated in mustard and turmeric, a Mauritian Creole classic.

Rougaille Traditional

Rougaille

A tomato-based Creole stew of sausage, fish or chicken.

Alouda Dessert

Alouda

A rose-flavoured milk drink with basil seeds.

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